One more Lunch and Learn cooking class before we break for the summer. Join us Friday June 29th from 12-1pm - Chef Charmaine will create Canada Day inspired recipes including; Bunless Turkey Waldorf Burgers (made w/lean ground Ontario Turkey), served with mixed seasonal greens and Muskoka Maple Syrup Dijion dressing. Dessert will feature Peanut Butter Nanimo Bars. Space is limited.